Podere Il Cocco is a small family-run business producing wine, grappa, and olive oil. You can taste all of the estate's products, tour the facilities, and dine at the on site restaurant with prior reservation. Wine and olive oil can be purchased on site. Visitors who wish to extend their experience in the area can stay at the one of the property's apartments, located inside a refurbished farmhouse. You'll be surrounded by idyllic Tuscan countryside and enjoy great views of the nearby mountains. Check the website for more info, and schedule your visit by phone or e-mail. Note that the estate is closed on Sundays. Make Podere Il Cocco a part of your Montalcino vacation plans using our Montalcino visit planner.
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Podere Il Cocco reviews
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Great wine tasting experience. Probably enjoyed this winery visit more than any other we tried. Wine tasting, tour and lunch were enjoyed by all.
Great wine tasting experience. Probably enjoyed this winery visit more than any other we tried. Wine tasting, tour and lunch were enjoyed by all. more »
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One of the more unique wine tours we’ve had! Owner and winemaker Giacomo shared his process, experimentation, vision and experience in running a small-batch wine business in the Montalcino region...
One of the more unique wine tours we’ve had! Owner and winemaker Giacomo shared his process, experimentation, vision and experience in running a small-batch wine business in the Montalcino region... more »
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We had a great stay at Podere Il Cocco. Spontaneously booked a night on our way up to Firenze and enjoyed the night very much. Simple but honest and delicious food, good wines (of course we had to try it all☺️) and interesting talks with the owner/winemaker Giacomo, who also showed us around. Also the room was simple but appropriate, cozy and offers all you need. We definitely recommend Il Cocco if you are looking for a real Agritourismo experience!
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Intimate tour by the owner/operator of his very small winery. Tasty wine, “cold cuts” cheeses and bread . We stayed for dinner which was really delicious- wild boar stew and hand made pasta (tagliatelle) ragù we’re excellent.
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